Monday, 1 November 2010

I feel like a two-year-old.

My mouth hurts. Ha, boy is that the understatement of the century.

Several weeks ago, as I reported here, I had a tooth extracted. At the time, the damn bugger didn't want to come out, it was happy where it was thank you very much. The poor dentist-lass was yanking at it for a good 15 minutes before it would even budge, and in the end, some bits of the roots broke off rather than leave their comfortable home.

The dentist couldn't remove the pieces, or perhaps didn't want to given I was already white and shaking all over, as there was too much blood etc in the way. She told me that the pieces would eventually erupt on their own, like any new tooth. I thought, fair enough, they must know what they're doing, I'll go along with that.

Idiot.

Well the first piece erupted successfully, although it spent a good five days cutting my tongue to ribbons before it would dislodge itself. Enamel - the stuff that coats your tooth - is the hardest substance in the body, and this was a very sharp, broken shard of enamel.

But the second shard would seem to be a lot bigger than the first and it has somehow managed to migrate under the skin to lie along the inside of my jaw in a prime position to get bumped every time I move my tongue. It has started to erupt and has got to the point of cutting up my tongue, but will go no further. It is making my mouth bleed daily, but it won't come out. It's been nine days now, and I am sick to death of it.

I can't eat, I can't talk, I can't swallow, I can't drink and I can't sleep on that side without causing myself excruciating pain and tasting copper.

If this is what a kid feels when her teeth come through, I can totally sympathise with and understand all the screaming. Please feel free to scream your head off kiddo, I wish I could, because I know it f***ing HURTS!

Edit to add: Not copper; Iron. Blood tastes like iron. I honestly don't know why I said it tasted like copper, except that that's the commonly held belief. I'm not common. It tastes like iron.

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